Botswana client successfully introduces fully automated French fries production line

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Against the backdrop of Africa’s rapidly expanding food service industry, a food processing company in Botswana is expanding its line of fast food products. To meet growing market demand, this client ordered a fully automated French fry production line from us.

Upon commissioning, the equipment significantly boosted the factory’s production efficiency, helping the client swiftly capture the local French fry supply market.

French Fry Production Line
French Fry Production Line

Customer Background and Market Demand

Botswana’s potato cultivation industry possesses a stable foundation within Southern Africa. While the local fast-food sector is experiencing rapid growth, there remains a significant shortage of high-quality, standardized frozen French fry processing capabilities. The client is a company specializing in supplying frozen foods and restaurant ingredients, primarily providing potato products to supermarkets and restaurants.

Due to low output and inconsistent quality from the previously used semi-manual method, they aim to introduce an automated French fry production line. This will not only enhance production efficiency but also enable standardized food hygiene production.

Our Customized Solutions

Based on the client’s requirements, we provided a complete medium-scale French fries processing line solution. This includes a washing and peeling machine, slicer, blanching machine, dehydrator, fryer, oil-removal machine, and quick-freezing machine.

The entire line is constructed from stainless steel to meet food safety standards, with each section capable of independent operation. We also optimized equipment layout based on the client’s site conditions and customized the system to meet Botswana’s local voltage standards (380V/50Hz).

Semi-automatic French Fries Production Line
Semi-automatic French Fries Production Line

Core Advantages of Taizy French Fries Production Line

Our French fry production line offers the following distinct advantages:

Fully automated operation: minimizes manual intervention and reduces labor costs.

Multi-stage temperature control: precisely adjusts frying temperature and duration to ensure golden-brown color and crisp texture.

Customizable solutions: tailors production line scale, voltage, plugs, and control systems to client output requirements and facility dimensions.

Easy-to-clean structure: constructed with food-grade stainless steel for effortless cleaning and maintenance, meeting international hygiene standards.

Our Company’s Service Advantages

Before shipping equipment, we provide customers with detailed trial operation videos and equipment photos. Machines are packaged with dual-layer protection: moisture-proof film coating plus reinforced wooden crates, ensuring safe delivery.

Customers also verify goods via video call, confirming equipment functionality and packaging integrity before we arrange shipment.

Customer Feedback and Project Outcomes

Upon delivery of the equipment, our technicians provided remote video guidance for installation and operational training. Customers reported stable equipment performance, user-friendly operation, low energy consumption, and consistent product quality.

The uniform appearance and excellent texture of the French fries have been well-received by local restaurants and supermarkets. Enhanced production efficiency enabled the customer to successfully expand into new client channels, resulting in significant growth in corporate profits.

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