{"id":1402,"date":"2020-05-19T09:22:59","date_gmt":"2020-05-19T09:22:59","guid":{"rendered":"https:\/\/frenchfrymachine.com\/?p=1402"},"modified":"2020-05-19T09:23:16","modified_gmt":"2020-05-19T09:23:16","slug":"what-is-the-aroma-and-color-preservation-technology-of-vacuum-fryer","status":"publish","type":"post","link":"https:\/\/frenchfrymachine.com\/es\/what-is-the-aroma-and-color-preservation-technology-of-vacuum-fryer\/","title":{"rendered":"\u00bfCu\u00e1l es la tecnolog\u00eda de conservaci\u00f3n de aroma y color de la freidora al vac\u00edo?"},"content":{"rendered":"<h2 class=\"wp-block-heading\">La freidora al vac\u00edo tiene funci\u00f3n de protecci\u00f3n del color<\/h2>    <p>La m\u00e1quina freidora al vac\u00edo utiliza la fritura al vac\u00edo para reducir en gran medida la temperatura y la concentraci\u00f3n de ox\u00edgeno en la sart\u00e9n, desempe\u00f1ando as\u00ed el papel de preservar el color de los alimentos fritos. <\/p>    <p>Es muy importante c\u00f3mo mantener el color de las materias primas para los alimentos fritos. Adem\u00e1s, a los consumidores les suelen gustar los alimentos fritos que mantienen el color de las materias primas y piensan que estos alimentos son m\u00e1s saludables.<\/p>    <p class=\"translation-block\">Muchas verduras y frutas son propensas a anormalidades de color despu\u00e9s de ser fritas en una freidora convencional. Si utilizas una <strong>freidora al vac\u00edo<\/strong>, puedes mantener el color original de las verduras y frutas, de modo que el color de los alimentos despu\u00e9s de fre\u00edr no cambiar\u00e1 mucho.<\/p>    <h2 class=\"wp-block-heading\">\u00bfC\u00f3mo realizar la funci\u00f3n de protecci\u00f3n del color y el aroma de la freidora al vac\u00edo?<\/h2>    <p class=\"translation-block\">Para algunos alimentos que son f\u00e1cilmente solubles en aceite, los materiales crudos deben ser pretratados durante la fritura al vac\u00edo, de modo que el color del producto terminado no sea f\u00e1cil de cambiar. La <strong>freidora al vac\u00edo<\/strong> tiene una variedad de m\u00e9todos de calentamiento como calentamiento el\u00e9ctrico, calentamiento por carb\u00f3n y calentamiento por gas. Es un equipo de fritura multifuncional, sin humo, de mezcla de aceite y agua. <\/p>    <p>Este equipo adopta el proceso de fritura mixta aceite y agua m\u00e1s avanzado del mundo, cambia por completo el principio de fritura tradicional y resuelve fundamentalmente las deficiencias de las freidoras tradicionales. Este tipo de freidora al vac\u00edo puede fre\u00edr todo tipo de alimentos al mismo tiempo, sin sabor mutuo.<\/p>    <p>El proceso de fritura al vac\u00edo adopta el m\u00e9todo de calentamiento desde el medio de la capa de aceite, que puede controlar eficazmente la temperatura de las capas de aceite superior e inferior, aliviar eficazmente el grado de oxidaci\u00f3n del aceite frito y suprimir el aumento del medio \u00e1cido. . <\/p>    <p>Durante el proceso de fritura, la freidora al vac\u00edo puede filtrar autom\u00e1ticamente los residuos, controlar autom\u00e1ticamente la temperatura y tiene una larga vida \u00fatil. La funci\u00f3n de conservaci\u00f3n del aroma de la freidora al vac\u00edo totalmente autom\u00e1tica es principalmente calentar y fre\u00edr las materias primas en un estado sellado. Los ingredientes de las materias primas no son f\u00e1ciles de disolver y el color y la fragancia de las materias primas se pueden mantener bien.<\/p>","protected":false},"excerpt":{"rendered":"<p>Vacuum fryer has color protection function The vacuum frying machine uses vacuum frying to greatly reduce the temperature and oxygen concentration in the frying pan, thereby playing the role of preserving the color of the fried food. How to maintain the color of the raw materials for fried foods is very important. Moreover, consumers often [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[117,143,118,119],"class_list":["post-1402","post","type-post","status-publish","format-standard","hentry","category-blog","tag-aroma","tag-color","tag-preservation","tag-vacuum-fryer"],"_links":{"self":[{"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/posts\/1402","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/comments?post=1402"}],"version-history":[{"count":0,"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/posts\/1402\/revisions"}],"wp:attachment":[{"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/media?parent=1402"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/categories?post=1402"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/frenchfrymachine.com\/es\/wp-json\/wp\/v2\/tags?post=1402"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}